A relaxed midweek evening of handcrafted dim sum, indulgent small bites, desserts and refreshing mocktails, every Wednesday for SAR 160 net per person.
United Arab Emirates : Wednesday evenings are getting a delicious new upgrade as Shang Palace at Shangri-La Jeddah introduces its new Ladies Night, a relaxed midweek gathering created for good food, easy conversation and well-deserved time with friends.
Taking place every Wednesday, the experience brings together Shang Palace’s signature culinary craftsmanship and playful sense of occasion through a generous menu designed for sharing.
The evening begins with an exquisite selection of handcrafted dim sum, including Crystal Har Gow, Hokkaido Scallop Siew Mai, Golden Fish Dumpling, Baked Snow Mountain Char Siew Bao, Wagyu Pastry Puff, Roasted Duck and Pumpkin Puff, and Crispy Turnip Puff.
The menu continues with Chef’s Selected Small Bites, featuring Imperial Peking Duck with Crispy Rice and Honey-Glazed Smoked Beef Short Ribs, accompanied by a choice of Garlic Egg Fried Rice or Wok-Fried Hand-Pulled Noodles.
To finish on a sweet note, guests can enjoy Snow Skin Custard Mooncake and Mini Egg Tarts.
A colourful selection of complimentary non-alcoholic drinks completes the evening, featuring the Forbidden Pearl, Mixed Berries Mojito, Passionfruit Mojito and an Espresso Martini-inspired mocktail.
What’s on the Shang Palace Ladies Night menu
Whether it is a long-overdue catch-up, a midweek celebration or simply an excuse to gather around the table, Ladies Night at Shang Palace offers the perfect setting to pause, share and make Wednesday the new highlight of the week.
A Midweek Dining Experience in Jeddah
Shang Palace Ladies Night offers a fresh take on midweek dining, bringing together the flavours of Chinese cuisine and the welcoming atmosphere of a relaxed social gathering. With a menu designed around sharing, the experience encourages guests to sample a variety of dishes while enjoying an unhurried evening with friends, colleagues or family.
Dim sum takes centre stage, showcasing the restaurant’s attention to detail through delicate wrappers, carefully prepared fillings and a selection of traditional and contemporary creations. From the light texture of Crystal Har Gow to the rich flavours of Wagyu Pastry Puff and Roasted Duck and Pumpkin Puff, the menu offers a variety of tastes and textures throughout the evening.
The small bites add another dimension to the experience, combining savoury flavours with satisfying textures. Imperial Peking Duck with Crispy Rice and Honey-Glazed Smoked Beef Short Ribs provide indulgent options, while the choice of fried rice or hand-pulled noodles offers a comforting accompaniment to the meal.
Dessert brings a sweet conclusion to the gathering. Snow Skin Custard Mooncake and Mini Egg Tarts provide a balance of delicate sweetness and familiar flavours, giving guests another reason to linger over the table. The complimentary mocktail selection adds a refreshing finishing touch, with fruity combinations and creative non-alcoholic alternatives suited to a leisurely evening.
Why Visit Shang Palace for Ladies Night?
For residents and visitors in Jeddah looking for a distinctive midweek dining option, the experience combines a varied menu with the hospitality of Shangri-La. Its Wednesday schedule makes it a convenient choice for celebrating special occasions, reconnecting with friends or simply enjoying a change from the usual dinner routine.
At SAR 160 net per person, the set experience brings together multiple savoury dishes, desserts and mocktails at a stated inclusive price. Guests planning to attend can contact the restaurant in advance to confirm availability, reservation requirements and any current menu details.
With its combination of handcrafted Chinese specialities, refreshing drinks and a relaxed setting, Shang Palace Ladies Night adds another option to Jeddah’s dining scene for those looking to make the middle of the week feel a little more special.
Details:
What: Ladies Nights at Shang Palace
When: Every Wednesday
Price: SAR 160 net per person, inclusive of taxes
Where: Shang Palace, Shangri-La Jeddah
Advance reservations are recommended. Guests are kindly requested to inform the restaurant team of any dietary preferences or allergies when booking.
Related reading: Shangri-La Jeddah Appoints Lina Khan as Director of Marketing & Communications
Ahmed Abdul Wasey
Managing Editor, Eat ‘N Stays
Ahmed Abdul Wasey is the Managing Editor in Eat ‘N Stays, overseeing all editorial coverage of travel, hospitality, and food across Saudi Arabia and the wider Gulf region. He sets the publication’s editorial direction and reviews coverage across hotels, restaurants, tourism, cruise, and industry news before it publishes.
Have a story tip, correction, or question about our coverage? Reach Ahmed directly at pr@eatnstays.com.
