Dubai :This September, Besh Turkish Kitchen invites diners to experience the rich traditions of Turkish cuisine as the venue participates in the popular MoreCravings UAE Restaurant Month.
All month long, guests can enjoy a specially curated two-course set menu for just AED 145 per person, including water, and earn or redeem Marriott Bonvoy points for an even more rewarding dining journey.
Available for both lunch and dinner, Besh’s menu showcases the authentic flavors of Turkey, thoughtfully crafted to delight every palate.
Begin your culinary experience with starters such as the creamy Hummus with tahini and olive oil, or the refreshing Gavurdag Salad. For those craving tradition with a twist, indulge in Manti– delicate beef dumplings served with yogurt and tomato sauce- or the crispy, cheese-filled Sigara Böreği. Vegans can enjoy the flavorful Çiğ Köfte, a spiced bulgur and vegetable mix with pomegranate and lemon.
For mains, diners can savor signature Turkish classics like Adana Kebab, a spiced lamb skewer served with bulgur rice and garlic mayo, or the beloved İskender Kebab, featuring thinly sliced beef topped with tomato sauce and creamy yogurt. The Tavuk Şiş offers marinated grilled chicken with a fragrant bulgur base, while seafood lovers will enjoy Izgara Levrek, a perfectly char-grilled fillet of sea bass with spinach, root vegetables, and lemon cream sauce.
End your meal on a sweet note with traditional Turkish desserts, including the indulgent Künefe, with its warm, gooey cheese filling wrapped in crispy kadaif pastry; Baklava, served with Turkish ice cream; or the pistachio-filled Katmer, a crunchy pancake layered with cream.
Whether you’re sharing a meal with loved ones or exploring new flavors, Besh’s welcoming atmosphere and authentic Turkish dishes promise a memorable dining experience.
Don’t miss this special celebration of flavor at Besh Turkish Kitchen during UAE Restaurant Month. Reserve your table today and share your experience with #BeshRestaurantMonth.
