Wellness lattes, iced matcha and French desserts with Eastern flair – Myra brings Jeddah’s most innovative matcha experience
Jeddah, KSA | Forged out of a love for French patisserie, Myra has burst onto Jeddah’s culinary scene as a lively, reimagined concept with a modern twist. Now, this vibrant destination is making waves with its dedicated matcha offerings – from wellness-forward lattes to artisanal desserts that are as beautiful as they are delicious. As matcha culture continues to captivate people worldwide, Myra positions itself as the Kingdom’s ultimate destination for this green trend.
Myra has curated an impressive matcha collection that showcases the same craftsmanship found in its French pastries. The collection blends traditional Japanese flavours with Myra’s signature innovative twists.
The menu features three versatile lattes: the classic Matcha Latte, luxurious Matcha Rose & Collagen Latte and aromatic Matcha Lavender Latte. Each is handcrafted with the same attention to detail that has made Myra a Jeddah favourite, available both hot and iced. The collection expands with iced specialties including Iced Matcha Coconut, playful Strawberry and Coconut Matcha, indulgent Strawberry Cheesecake Matcha and the visually stunning Butterfly Matcha enhanced with butterfly pea flower. For those seeking something more substantial, the Matchacado smoothie combines matcha with avocado, almond milk, honey, banana and apple – a perfect fusion of wellness and flavour.
Headed by acclaimed Pastry Chef Jonas Plangger, formerly of The Dorchester in London, Myra’s team craft fresh matcha-infused desserts daily, fusing classic French techniques with Eastern influences. The signature Matcha And White Chocolate dessert features a yeasted dough layered with butter and baked in Myra’s iconic cube mould.
Whether you’re enjoying a leisurely matcha moment or opting for a quick grab’n’go from the convenient drive-through, Myra has you covered.
