Riyadh, Kingdom of Saudi Arabia-: For one weekend only, Mandarin Oriental Al Faisaliah, Riyadh is welcoming Executive Chef Manik Magotra from The Oberoi Amarvilas, Agra to execute an unforgettable Indian feast.
From 1 – 3 May, guests to La Brasserie can experience authentic flavours and signature dishes including Dahi Bhalla, Raan-e-Awadh, and a whole Leg of Lamb. The exclusive culinary experience will be complimented by traditional decorations, music and beverages inspired by India.
- Lunch Buffet from 12.00pm – 3.30pm: SAR 245 per adult, SAR 135 per child (1 – 2 May)
- Dinner Buffet from 6.30pm – 11.30pm: SAR 275 per adult, SAR 150 per child (1 – 2 May)
- Brunch from 1.00pm – 5.30pm: SAR 397 per adult, SAR 205 per child (3 May)