Dubai, UAE – Having recently reimagined its signature restaurant Atsuko, the picturesque JW Marriott Mauritius Resort shines a spotlight on its delectable culinary offerings. The five-star luxury resort offers lavish accommodation, a wealth of entertainment for the whole family from wellness to watersports, relaxation to adrenaline-fuelled fun – and mouth-watering gastronomic experiences sure to impress.
Sharing a love for food with guests is at the core of the resort’s founding story, we well as the generosity of Mauritian hospitality. With five distinctive opportunities to savour the flavours of the Indian Ocean, guests can journey through the exotic tastes of South-East Asia, the roots of India, freshness of a beach grill, and the finest in French-Mauritian traditions.
Newly renovated and reinvented, Atsuko presents the hallmark of Far Eastern fare, serving up inspired Japanese classic favourites including Teriyaki, Sashimi, fresh seafood, meats and vegetables all prepared with the greatest attention to detail. The signature Miso Black Cod has been reinterpreted by Japanese specialty Chef John Gayramara, a spectacular dish inspired by celebrity chef, Nobu. The name “Atsuko” is synonymous with feelings of calm, serenity and warmth.
Simply India offers guests a voyage across the ocean, with profound flavors and exciting spices presented in a striking colonial setting. The restaurant offers a modern interpretation of authentic Indian cuisine, from Butter Chicken and Dal Makhani to the Chef’s specialty, Kashmiri Lamb Rogan Josh – a delicious and fragrant lamb curry slow-cooked to perfection with a meticulously prepared blend of spices set to tantalize your taste buds.
For those seeking more traditional dishes, Le Manoir Dining Room, offers creole flavours and classic French cooking styles, whilst the Floating Market serves a fusion of Southeast Asian food including Thai, Malaysian and Vietnamese. The Boathouse Bar & Grill, a barefoot beachfront venue with live music serves healthy light dishes by day and indulgent seafood platters by night against the backdrop of the beautiful Mauritian sunset.
JW Marriott Mauritius Resort’s five restaurants offer an epicurean experience certain to delight the most discerning guests with elevated gastronomy from across the globe.