Jeddah:A dining destination unlike any other in the city, Lola Brasserie has quickly established itself as a culinary landmark where French elegance meets Mediterranean warmth. Conceptualised by Leylaty Hospitality Group, redefining what a restaurant can be, Lola is a tribute to the art of living well, where gastronomy, style and storytelling intertwine under the expert hand of Executive Chef Thomas Colette.
With a career honed in Michelin-starred kitchens across Paris, London, and the Middle East, Chef Thomas brings a signature blend of classic French technique and contemporary creativity to Lola’s seasonal menu. Each dish is crafted with precision and soul, inspired by the sun-drenched coasts of Southern France and brought to life with the finest local and imported ingredients.
Lola’s menu strikes a balance between comfort and sophistication, blending timeless French favourites with Mediterranean brightness. Highlights include the Onion Soup, with aged Comté cheese, the elegant Salmon Tarte Flambée topped with citrus and caviar and the refreshing Salade de Crabe with king crab, avocado and grapefruit.
Signature mains like the Grilled Langoustine with herbs and chilli, Lobster paccheri in a citrusy bisque, and the Grilled Tenderloin with bistro salad and fries reflect Chef Thomas’s refined yet approachable culinary style.
Born and trained in France, Chef Thomas brings over a decade of experience in some of Europe’s most celebrated kitchens, including Sur Mesure by Thierry Marx (Mandarin Oriental, Paris) and Histories by Mathieu Pacaud. His global journey has taken him from The Ritz in London to leading fine dining destinations in Moscow and the Red Sea, where his work has been defined by a deep respect for ingredients, sustainability, and team-driven creativity.
At Lola, Chef Thomas channels his experience into a menu that is both deeply personal and universally appealing – a reflection of Lola’s narrative of a woman living between two worlds, effortlessly blending French sophistication with Mediterranean ease.
Lola is designed as a space to linger and savour – from lazy afternoon lunches to golden hour drinks and vibrant evening dinners. The ambiance, much like the menu, strikes a perfect harmony between refinement and relaxation, making every visit feel both indulgent and inviting.
