Abu Dhabi-– Hakkasan Abu Dhabi will delight guests this December with gourmet offerings of its world-class Cantonese cuisine.
Every Friday, the Michelin-starred restaurant will present the Lost in Shanghai experience, an intimate night brunch inspired by the ancient Chinese tradition of banqueting. A sophisticated start to the weekend, this unique offering celebrates how exceptional food brings people together.
For a daytime indulgence, the much-loved Dim Sum, Then Sum lunch returns, offering a midday escape with Hakkasan Abu Dhabi’s iconic dim sum creations.
As the winter season sets in, Hakkasan Abu Dhabi’s renowned terrace and cabanas welcome diners for al-fresco experiences under the stars, providing a refined backdrop for every occasion.
 Lost in Shanghai Brunch
What: Promising a vibrant experience centered around a shared meal, the Lost in Shanghai brunch is a fabulous addition to Hakkasan Abu Dhabi’s culinary offering since November. Blending tradition with opulence, the curated menu includes standout creations, such as sumptuous Peking duck with caviar, unique dim sum creations, like lobster lychee and yuzu pearl, jasmine tea smoked wagyu beef ribs, a Szechuan-style wonton, and almond soft-shell crab. To conclude, a curated selection of decadent desserts, specifically chosen by Executive Chef Lee Kok Hua, will be on offer. Complementing the award-winning cuisine will be a premium selection of free-flowing drinks, including signature cocktails such as the 2.0 with José Cuervo Tradicional, lychee, coconut cream, and lime, and the Tangerine Shiso Collins, a refreshing mix of Roku gin, shiso bitters, tangerine, lemon, and soda.
When: Every Friday, from 6 pm to 10 pm
Price: AED 538 per person (3 hours free-flowing cocktails, sparkling, wine, beer, and house spirits); AED 728 (3 hours free-flowing Champagne, cocktails, wine, beer, and house spirits)
 crab dumplings
Saturday Dim Sum, Then Sum Lunch
What: Every Saturday from 12 pm to 3 pm, guests can satisfy their cravings with a Dim Sum extravaganza. A sumptuous spread of delicacies is offered, featuring delights such as soft-shell crab taro croquettes, truffle chicken Xiao Long Bao, fresh Chilean seabass dumplings, roasted duck pumpkin dumplings, and king crab dumplings for guests to indulge in a fun and elegant dining experience.
When: Every Saturday, from 12 pm to 3:30 pm
Price: AED 98 for 3 baskets; AED 138 for 5 baskets
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