Experience a delightful culinary adventure this Ramadan at two of Jumeirah Golf Estates’ exquisite dining venues. With a selection of top-notch dishes to choose from for iftar, guests will be pampered with indulgent options to break their fast.
Tap & Grill presents a hand-picked menu that features Ramadan favourites to tantalize diners. The meal begins with a choice of Lentil or Harira Soup and an array of Mezzeh or Fattoush salad. For the main course, both meat lovers and vegetarians have a selection of mouth-watering dishes to choose from, including the Mixed Grill Platter, Moroccan Chicken Tajin, Pasta Alla Sorrentina, and Green Risotto, accompanied by traditional Ramadan beverages. To end the meal, guests have a choice of the all-time favourite Kunafa or baked Cheesecake, or a refreshing platter of fresh fruit. The set menu is priced at AED 200 per person, available from 6.00pm to 8.00pm daily.
Kasturi offers an Indian-inspired iftar experience featuring a sharing menu with flavourful dishes made using authentic spices and regional ingredients. The five-course menu starts with a choice of dates and fruits to break the fast, followed by a Lentil & Spinach shorba and appetisers like Aloo Papdi Chaat and Crispy Prawn. The main course includes a Tandoori Mix Platter served with Dal Makani, and a special dessert platter curated by the Chef provides a sweet finish to the meal. The sharing menu for two is priced at AED 185 and is available from 6.30pm to 8.pm daily throughout Ramadan.
Both dining destinations offer magnificent views of the golf course’s vast greenery, while providing the option of indoor or outdoor seating to make the most of Dubai’s pleasant weather.
