The Ryba X Lento Menu Fuses Emirati Seafood with Gourmet Sandwich Creations – Available Exclusively at Ryba from October 10 – 24.
Abu Dhabi, United Arab Emirates-: Get ready for a bold, flavor-packed experience as Ryba, the acclaimed seafood destination by celebrated Emirati chef and entrepreneur Faisal Mohamed Alharmoodi, teams up with Lento, the gourmet burger hotspot from the creative mind of Chef Faisal Naser. This exclusive, limited-time collaboration brings together two of Abu Dhabi’s culinary trailblazers for a menu that fuses international flair with rich Emirati traditions. Food lovers, mark your calendars—this menu is only available for a limited time!
Prepare your taste buds for an unforgettable journey through signature dishes that embody the best of both worlds. The Fish Sando (AED 65), featuring Lento’s irresistible battered fish nestled in a pillowy milk bun, and the Fish Tacos (AED 65), enhanced by Ryba’s signature mayo, are must-tries. For those craving something heartier, the Shrimp Hamsa (AED 75), served on Ryba’s flatbread and pan-fried to perfection with tomato confit and Emirati ghee, will leave you craving more.
“We’ve taken the essence of Emirati cuisine and infused it with global influences, creating a menu that’s both familiar and exciting. Teaming up with Chef Faisal Naser has been an incredible opportunity to push boundaries and surprise our guests with something truly unique,” said Chef Faisal Mohamed Alharmoodi of Ryba.
This collaboration is more than just a menu—it’s a celebration of Abu Dhabi’s dynamic food scene, where tradition meets innovation. Both chefs are known for redefining Emirati cuisine, and this menu is no exception. By combining the freshest local ingredients with bold culinary techniques, Ryba and Lento are offering a one-of-a-kind dining experience you won’t find elsewhere.
Whether you’re a seafood aficionado or a fan of Lento’s creative fast-food twists, this exclusive menu promises to be an unforgettable treat. With only a limited window to experience this collaboration, it’s the perfect excuse to gather friends, explore new flavors, and indulge in a true culinary adventure.
