A new flavour is brewing by the Creek, as Boulevard Gourmet at the Radisson Blu Hotel Dubai Deira Creek joins forces with RAW Coffee Company for a six-month café takeover starting from October. The collaboration brings together two Dubai icons, Boulevard Gourmet, famed for its elegant cakes and pastries, and RAW, the city’s leading specialty coffee roaster, to create a unique culinary destination in the heart of Old Dubai.
Guests will be able to savour RAW’s signature espresso blends, discover single-origin treasures like Ethiopian Guji and Mexican Mazateca through delicate hand brews, and enjoy an extensive menu of cold brews, matcha drinks, frappes, smoothies, and iced teas. The highlight of the menu is the Noir Elixir, a bold new creation that layers blackcurrant, golden honey, and tonic over RAW’s signature Black Cap Cold Brew, serving a dark, fruit-forward, and unapologetically refined coffee.
Alongside these specialty brews, Boulevard Gourmet will delight visitors with its beloved selection of custom-designed cakes, artisanal pastries, fresh juices, sandwiches, and wholesome light bites. With both indoor and outdoor seating, the café offers the perfect setting to linger over coffee, catch up with friends, or enjoy a quiet moment overlooking the bustling Dubai Creek.
This collaboration reflects RAW Coffee Company’s continued drive to expand specialty coffee culture across the UAE. Known for their ethical sourcing, careful roasting, and sustainable practices, RAW’s mission is to connect people to the global story of truly premium coffee. Meanwhile, Boulevard Gourmet carries the Radisson Blu Hotel Dubai Deira Creek’s legacy of hospitality into the café space, where its bakers and chefs excel at crafting memorable food experiences. Together, they bring a “best of both worlds” partnership: artisanal coffee and artisan baking, united in one vibrant Creekside location.
The takeover also underscores the Radisson Blu Hotel Dubai Deira Creek’s commitment to innovation and community. As the first five-star hotel in Dubai, the property has long been a cultural landmark, bridging the city’s heritage with its ever-evolving modern identity. Now, by welcoming RAW into its café, it extends that legacy with a new chapter that invites residents, professionals, and travellers to gather and discover something fresh by the water.
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