logo
logo
Menu
  • Home
  • TRAVEL
  • HOTELS
  • RESTAURANTS
  • FOOD RETAIL
  • TECH NEWS
  • EXECUTIVE TALKS
  • EVENTS
  • Home
  • TRAVEL
  • HOTELS
  • RESTAURANTS
  • FOOD RETAIL
  • TECH NEWS
  • EXECUTIVE TALKS
  • EVENTS

Subscribe to Updates

Get the latest creative news from FooBar about art, design and business.

Facebook Twitter Instagram YouTube LinkedIn
Sunday, September 24
Facebook Twitter Instagram YouTube LinkedIn
Eat ‘N StaysEat ‘N Stays
  • Home
  • TRAVEL
  • HOTELS
  • RESTAURANTS
  • FOOD RETAIL
  • TECH NEWS
  • EXECUTIVE TALKS
  • EVENTS
Home»Restaurants»New Nostalgic Anniversary Menu at The Crossing
Restaurants

New Nostalgic Anniversary Menu at The Crossing

Eat 'N StaysBy Eat 'N StaysMarch 19, 2023No Comments2 Mins Read30 Views
Facebook Twitter Pinterest LinkedIn Telegram Tumblr Email
Share
Facebook Twitter LinkedIn Pinterest Email

Dubai- This month sees popular modern Indian restaurant, The Crossing, celebrate its first anniversary. To mark the special occasion, the concept launched by hospitality group Lemon Butter, is inviting guests to join them on a journey down memory lane.

Esteemed executive chef and founder Ankur Chakraborty is going back to his roots with a nostalgic new tasting menu inspired by traditional Indian cuisine with contemporary twists. Aptly named The Chef’s Menu (Dhs250pp including soft beverages), the six courses are a journey through Ankur’s life, drawing inspiration from significant food moments in his 17-year career and flavours from his childhood.

Each dish tells its own story, highlights of the menu include Kalimpong (chicken broth & dumplings) named after the quaint little town in the Himalayan foothills of West Bengal, and inspired by Ankur’s time discovering their delicious street food. Kosha (Bengali curried kid goat, khichudi, bhaja) is reminiscent of Ankur’s childhood, one bite of this dish transports him back to being a young boy, celebrating the Durga Puja festival with his family and helping his nani cook in the kitchen.

A vegan version of the menu is also available, highlights include Phal (tender coconut cream with a passion fruit and lemon sorbet) and Phulka (thin puffed flatbread filled with chettinadu & spiced pulled jackfruit). The latter Ankur remembers eating for the first time at the beginning of his career, in an employee cafeteria in Madras (now called Chennai). After being blown away by the flavours, he spent the next few years refining his own version of the dish.

Ankur Chakraborty, Chef and Founder of The Crossing commented, “The Crossing is not your typical Indian restaurant – on our menu you will find dishes from the larger regional Indian gastronomy, and not just commercially successful recipes and tired renditions of them. We are a modern concept offering elevated Indian cuisine without the use of eye-popping plating. Our menu is a humble celebration of the Indian subcontinent’s diversity, right here in Dubai. Our dishes showcase flavours and recipes from across India and foreign influences that have historically found their way into Indian cuisine. The new tasting menu is a celebration of my food memories, including time spent travelling around India, as well as some fond Chakraborty family tales.”

 Talented sommelier Benjamin Cracknell has curated a wine flight to enhance the dining experience, with six perfectly paired glasses of vino (Dhs150pp).

 

Share. Facebook Twitter Pinterest LinkedIn Tumblr Email
Eat 'N Stays
  • Website

Related Posts

A Sweet New Chapter: Magnolia Bakery Opens in Circle Mall, JVC

September 23, 2023

International Dumpling Day Deal on 26th September All-You-Can-Eat Dumplings at just AED 59 at China Bistro!

September 23, 2023

“Soul Kitchen” Opens its Doors in Dubai Unique Flavors and Unforgettable Experiences!

September 23, 2023

The future of Artificial Intelligence in restaurants

September 22, 2023

Popular Lebanese Restaurant Barbar Expands Menu With Wide Selection Of New Items Available Across Saudi Arabia

September 22, 2023

Michelin-Starred Hakkasan Abu Dhabi And Mena 50 Best #3 Chef Tala Bashmi Unite For An Exclusive Four-Hands Dinner

September 20, 2023

Comments are closed.

Advertisement
 Advertise
Eat ‘N Stays
Facebook Twitter Instagram Pinterest YouTube Dribbble
  • Home
  • About Us
  • Contact Us
  • Archive
© Copyright © 2023, Eat ‘N Stays. All rights reserved.

Type above and press Enter to search. Press Esc to cancel.

Stay ahead and get up to date coverage of your industry news and trends.
Eat ‘N Stays is owned by: VELVET HOSPITALITY 

Contact Details

  • KSA: +966 509749018
  • UAE: +971 504023725
  • Email us
  • Contact us for Advertisement
Facebook Twitter YouTube LinkedIn Instagram

Our Picks

Saudi Arabia is a country that cultivates diversity, fosters opportunity, and empowers everyone to reach their full potential.

September 23, 2023

Azimuth Leaves “Lasting Impact” As Thousands Celebrate Live Music, Culture And Saudi National Day

September 23, 2023

The Military Committee Organizing Dubai Airshow 2023 continues preparations for an exceptional event in November

September 23, 2023
© Copyright © 2023, Eat ‘N Stays. All rights reserved.
  • Privacy Policy
  • Archive
  • About us
  • Contact us