- Chef Patricia Roig from BOCA, MICHELIN Green Star restaurant, will be joining Chef Bojan at Folly to create a one-off six course menu on the 19th of October 2023
- Guests are promised a celebration of flavor, sustainability, and shared culinary passion
Dubai, UAE – Folly, the renowned MICHELIN-lauded restaurant in Dubai, is delighted to announce another exciting gastronomic collaboration for Folly & Friends with Patricia Roig, Head Chef of BOCA, a MICHELIN Green Star restaurant and a beacon of sustainable gastronomy in the UAE.
The Folly & Friends partnership promises to take culinary enthusiasts on an extraordinary journey filled with diverse international flavors, shared culinary passion, and a commitment to sustainable practices.
Roig’s international experience combined with her passion for culinary arts and sustainability is set to make this partnership a fruitful one; Patricia’s culinary ideals fall in line with Folly’s Chef Bojan Cirjanic, who shares a passion for sourcing high-quality ingredients sustainably. Chef Bojan’s dishes are influenced by his experiences in kitchens worldwide and are guided by a dual inspiration – his childhood memories of humble ingredients and the culinary expertise acquired while working in high-end restaurants. Sustainability is paramount to Chef Bojan, who believes in responsible sourcing with minimal environmental impact, celebrating the booming local farming community in the UAE.
Folly and Friends – Bojan Cirjanic x Patricia Roig
Date: 19th October
Time: From 7:00 PM
Price: AED 350 for the six-course menu | AED 600 for the six-course menu with wine pairing
Menu: A gastronomical journey through Europe influenced by sustainability
