Dubai-: This Chinese New Year, Sofitel Dubai The Palm invites you to usher in the Year of the Snake with a sumptuous dining experience at its renowned Pan-Asian restaurant, Hong Loong. On 29 and 30 January, indulge in an exclusive dinner menu to celebrate the Lunar New Year, blending authentic Chinese flavours with Polynesian and Pan-Asian influences.
Priced at just Dhs195 per person, the menu promises a unique journey through traditional delicacies reimagined with a creative twist. Highlight dishes include Sweer & Sour Fish, Chicken Xiao Long Bao, and an Aromatic Quarter Of Beijing Duck.
The event is part of Sofitel Dubai The Palm’s third annual EPICURE Culinary Month (24 January to 28 February 2025). This month-long culinary celebration beckons food enthusiasts to embark on an unforgettable journey, savouring a rich tapestry of flavours and indulging in exceptional dining experiences.
Priced at Dhs195 pp and will take place on 29 & 30 January, from 7pm.
Hong Loong, Sofitel Dubai The Palm, Palm Jumeirah, Dubai
