The iconic, MICHELIN-selected French restaurant is proud to present a unique fusion Ramadan menu filled with elegant and exquisite culinary masterpieces
Abu Dhabi, United Arab Emirates- – In honour of the month of Ramadan, Fouquet’s Abu Dhabi has curated an exquisite fusion menu that is perfect for Ramadan gatherings with friends and loved ones.
Inviting families to come together and celebrate the special period under the majestic dome of the Louvre Abu Dhabi, the Ramadan menu at Fouquet’s Abu Dhabi is like no other dining experience in the city.
Created by Culinary Director Chef Balveer Balkisoon and his talented culinary team, the curated menu seamlessly combines traditional Arabic specialties with authentic French ingredients and flavours from across the globe.
Offering a choice of seating in the intimate and elegant dining room, and out on the beautiful terrace that overlooks the waters of Saadiyat Island, the menu spans four exquisite courses.
Providing a memorable and special way for guests to break their fast, diners are welcomed with a choice of fruits, nuts, laban and apricot juice.
Bringing a creative French twist to the classic regional recipe, the heartwarming creamy red lentil soup with garlic croutons and crispy leeks provides a burst of vibrant flavour, while the sharing-style appetisers are sure to delight those of all tastes.
Spanning crispy Omani prawns with chickpea purée and zaatar salad, beetroot hummus with feta cheese, and guacamole and falafel, the Fouquet’s Abu Dhabi Ramadan menu is ideal for those who are looking for a different and unique way of celebrating the special period.
The main course then presents slow-cooked leg of lamb with ras el hanout, vegetable saloona and oriental rice, before the sumptuous dessert selection concludes the evening magnificently. Featuring a spectacular platter of fresh tropical fruits, and creamy rose rice pudding with saffron ice cream, the idyllic delicate desserts are sure to satisfy every sweet craving.
The Ramadan menu at Fouquet’s Abu Dhabi is available daily throughout the month of Ramadan, priced AED 350 per person for four courses and a sharing fruit platter.
