A Haven for Heavenly Bakes and Delicious Doughnuts
Dubai, United Arab Emirates — London-based Bread Ahead’s second venue in Dubai International Financial Centre (DIFC) is now open. After the resounding success of their Mall of the Emirates and latest pop up in City Centre Mirdif, which delighted food enthusiasts with heavenly bakes and scrumptious doughnuts, Bread Ahead is prepared to charm DIFC.
From the epicentre of London’s food scene, the bakery brings the eclectic flavours of a culinary melting pot to DIFC. Bread Ahead’s approach is simple; embracing quality seasonal ingredients that speak for themselves. Having opened in the bustling Borough Market in 2013, Bread Ahead has since become a destination for food fanatics across the globe.
Located in the North gate of DIFC and open seven days a week from 8:00AM to 10:00PM, the iconic London bakery will showcase its renowned sourdough pizzas, generously filled doughnuts boasting an array of irresistible flavours from Chocolate, Eton Mess, to Blackcurrant Cheesecake, alongside its signature pastries and bridge rolls. The new branch offers a delicious new ‘Grab & Go’ menu, featuring a variety of salads, sandwiches and fresh juices including the Chicken Caesar Salad, New York Deli Sandwich, and Berrylicious Burst juice, perfect for those on the move. The menu draws inspiration from traditional recipes, each crafted with the same artisanal finesse that defines the bakery’s ethos.
‘We’re thrilled to bring Bread Ahead to DIFC, sharing our passion for artisanal baking with this vibrant community’ said Matthew Jones, Founder of Bread Ahead. ‘Our aim is to create a space where people can enjoy the simple pleasures of high-quality, classic baking’
