Author: Eat ‘N Stays

United Arab Emirates-– This 1st October, embrace the art of wholesome eating with Derwandi, a homegrown Lebanese restaurant in Dubai and Abu Dhabi, as they celebrate World Vegetarian Day. Known for its authentic Lebanese fare, Derwandi offers a range of plant-based delights that emphasize both flavor and health, all sourced through their farm-to-fork approach. From the iconic Fattoush and Tabbouleh to hearty favorites like Balila and creamy hummus, the menu features an array of vegetarian options, including Warak Enab (stuffed grape leaves), and Moutabbal (smoky eggplant dip). Each dish is crafted with the freshest ingredients, ensuring every bite bursts with…

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The iconic beach club’s newly-opened restaurant, SIERRA, will now be serving a business lunch menu curated by Executive Head Chef Nasser Fouad Laziri. Dubai, UAE-:  SIERRA by COVEBEACH, the newly-launched restaurant concept from COVEBEACH, Dubai’s original, premium beach club brand, today launches its first-ever business lunch menu. Featuring a selection of Dubai’s much-loved stunning and iconic dishes, guests can choose from three diffent starter and main options, followed by a mouthwatering, Crème Brulée – which is included in the package and a must for those with a sweet-tooth. Curated by Executive Head Chef, Nasser Fouad Laziri, who has earned a reputation for…

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Dubai, UAE-: This October half-term, Raffles London at The OWO offers travellers the perfect setting for a family getaway.  Located in the heart of the capital, this landmark hotel provides an unparalleled blend of history, luxury, and comfort, making it the ideal base for families or couples looking to explore London’s most iconic sites during the half-term break. Guests booking three nights at Raffles London at The OWO will receive a complimentary fourth night, allowing ample time to experience the best of the city. Raffles London is an ideal ‘home from home’ for discovering the wonders of Whitehall, London’s royal…

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دبي- دولة الإمارات العربية المتحدة-: كشفت شركة الإسلامي للأغذية، الرائدة في قطاع المنتجات الغذائية الصحية في دولة الإمارات العربية المتحدة والرائدة عالمياً في مجال منتجات الدواجن واللحوم الحلال، عن هويتها المؤسسية المحدثة، التي تستلهم قيم الثقافة الإماراتية وإرث مؤسس الشركة، الحاج سعيد لوتاه. حضر حفل إطلاق الهوية، الذي نُظم في فندق جراند حياة دبي (اليوم 25 سبتمبر 2024) عدد كبير من الشركاء الإستراتيجيين ونخبة من الضيوف، وتركز الهوية، التي تستهلم القيم الأساسية للابتكار والشباب والتعليم والنساء  والحب والأخوة، على مفهوم “الطعام نعمة”. يمثل إطلاق الهوية المؤسسية المحدثة علامة مهمة في مسيرة «الإسلامي للأغذية»، ويأتي تأكيداً على التزامها الراسخ بتقديم الطعام…

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Dubai, United Arab Emirates-: Al Islami Foods, a leading provider of halal poultry, meat, and snacking products, unveiled its new brand positioning today (25 September 2024), which embodies the spirit of Emirati culture and the legacy of its founder, Haj Saeed Lootah. The launch event held at the Grand Hyatt Dubai was attended by key partners and distinguished guests. Inspired by the core values of innovation, youth, education, women, love, and fraternity, the repositioning centres around the belief that ‘Food is a Blessing.” This marks a key milestone, as Al Islami reaffirms its deep-rooted commitment to delivering delicious, halal food…

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Grases brings over three decades of experience in the leisure travel and hospitality industry. Grases has a background in executive roles at global travel companies, driving growth across Europe, America, and the Middle East. Abu Dhabi- ADNEC Group’s Tourism365 is pleased to announce the appointment of Josep-Antón Grases as its new Chief Executive Officer. With a career spanning over three decades in the leisure travel and hospitality industry, Grases brings a wealth of experience and a proven track record of success to his new role. Congratulating him on his appointment, ADNEC Group Managing Director and Group CEO, Humaid Matar Al Dhaheri,…

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The floral installation is set to be revealed by Jeff Leatham on October 12, as part of the resort’s 10-year anniversary celebrations Dubai, UAE -: Four Seasons Resort Dubai at Jumeirah Beach is set to unveil an artistic expression of their ten-year legacy with a floral experience designed by Jeff Leatham. The celebrated artistic director, renowned for his poetic mastery of floral décor will be revealing the installation with a grand ceremony at the resort’s lobby on October 12, 2024. Taking inspiration from nature, heritage and metropolitan immersion, Leatham’s design will adorn the main lobby, styled into a winding tale that…

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Say hello to T.G.I.M., Where Monday Becomes the New Friday! Dubai, UAE: After the massive success of Wholesale Tuesday, Moksha by BarBaar is back with another game-changer—T.G.I.M. (Thank God It’s Monday). Located at the vibrant Majestic Premier Hotel in Bur Dubai, Moksha by BarBaar offers a chic yet relaxed setting, perfect for those looking to kickstart the week on a high note. Whether it’s gathering with friends or unwinding with colleagues, Moksha sets the stage for a drunch experience that’s redefining how we feel about Mondays. T.G.I.M. is designed for early office leavers, hospitality professionals, and anyone ready to shake…

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  Guests can enjoy the new afternoon tea experience Sunday-Friday from 2pm to 6pm, starting 14 September Beginning September 28, the ‘Ballet Edition’ will be held every Saturday from 3pm to 6pm Dubai, UAE –-– Peacock Alley, Waldorf Astoria Dubai International Financial Centre is set to unveil an enchanting experience with the launch of the ‘Meet me at the Clock’ afternoon tea, Sunday- Friday from 2-6pm. To add to the experience, the venue is introducing a ‘Ballet Edition’, which begins on Saturday 28 September and will take place every Saturday from thereon. Guests can experience afternoon tea, as a ballerina…

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Opening its doors on September 27 at Andalus Al Seef Resort and Spa, Andreas Di Venezia welcomes guests to enjoy quality, traditional Italian cuisine in a charming and casual setting. Homegrown in Abu Dhabi to bring a slice of Italy to the capital, Andreas Di Venezia will officially open its doors at Andalus Al Seef Resort and Spa on September 27. Launched by well-established restaurant group, Kitchen Sharer, which owns and operates multiple restaurants and cloud kitchens in the emirate, including Jawaher, Kurepu and more, Andreas Di Venezia was a brand born as an events-only pop-up eatery earlier in the year.…

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