Jeddah, KSA -:  Shang Palace, home of soulful and modern Chinese cuisine, is proud to announce the exclusive visit of renowned celebrity chef, Alvin Leung. From the 8th to the 12th of June, guests will have the extraordinary opportunity to savor Chef Alvin’s exquisite culinary creations through an indulgent 8-course set menu, accompanied by carefully crafted beverages.

 

British-born; Canadian-raised Alvin Leung has been making waves at every stage of his culinary journey. Often referred to by his nickname, “The Demon Chef”, Alvin is lauded for modernizing century-old ingredients and traditional recipes with modern techniques and flavors, delivering novel dishes that are aligned with contemporary tastes.

 

Chef Alvin Leung, a master of his craft and recipient of three Michelin stars, is widely acclaimed for his groundbreaking approach to Chinese cuisine. Through a harmonious blend of tradition and innovation, Chef Alvin’s dishes transcend expectations, leaving diners awe-inspired and their taste buds tantalized. With his trademark fiery charisma and “rock and roll” image, Chef Alvin has blazed a trail of his own in the culinary arts.

 

This limited-time dining experience at Shang Palace promises an unforgettable evening of gastronomic adventure. Each course has been meticulously crafted to showcase Chef Alvin’s signature style, where classic Chinese flavors are ingeniously paired with contemporary culinary techniques. From his renowned “X-treme Chinese” creations to thoughtfully curated delicacies, guests will embark on a culinary journey like no other.

 

In the elegant surroundings of Shang Palace, guests will be immersed in a captivating ambiance that perfectly complements the culinary artistry on display. The restaurant, celebrated for its commitment to excellence, is renowned for serving the finest Chinese cuisine in Jeddah. The collaboration with Chef Alvin Leung elevates this reputation to new heights, ensuring an unparalleled dining experience.

 

The exceptional dinner menu, priced at SAR 888 per person invites guests to savor the finest ingredients, artfully prepared and presented. each dish tells a story, with flavors, textures, and aromas meticulously crafted to showcase Chef Alvin’s mastery of culinary craftsmanship.

 

 

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